What To Make With Ripe Bananas?

Have ripe bananas sitting on your counter, and not sure what to do with them? You’re not alone. Many people face the dilemma of overripe bananas and often toss them out, missing out on delicious possibilities.

Ripe bananas are incredibly versatile and can transform into a variety of delightful dishes. This article will explore practical recipes and techniques that make the most of those bananas, ensuring nothing goes to waste.

What To Make With Ripe Bananas?

Ripe bananas can be used to make banana bread, pancakes, smoothies, and even ice cream. Their natural sweetness and moisture enhance baked goods and other dishes, making them a valuable ingredient in the kitchen.

Banana Bread: A Classic Choice

Banana bread stands out as a beloved option for using ripe bananas. The key is to use bananas that are very ripe, with brown spots, as they provide maximum sweetness and moisture.

To make banana bread, follow these steps:

Preheat your oven to 175°C (350°F).
In a mixing bowl, mash 3 to 4 ripe bananas with a fork until smooth.
Add 1/3 cup melted butter and mix well.
Stir in 200 grams (1 cup) of sugar, 1 beaten egg, and 1 teaspoon of vanilla extract.
Mix in 190 grams (1 ½ cups) of all-purpose flour, 1 teaspoon of baking soda, and a pinch of salt.
Pour the batter into a greased loaf pan and bake for 60-65 minutes.

Check for doneness by inserting a toothpick into the center; it should come out clean. Let the bread cool before slicing.

Banana Pancakes: A Breakfast Delight

Banana pancakes offer a quick and satisfying breakfast option. They are fluffy and flavorful, making them a hit with both kids and adults.

Here’s how to make them:

In a bowl, mash 1 ripe banana until smooth.
Add 1 egg and whisk until combined.
Stir in 60 grams (1/2 cup) of flour, 1 teaspoon of baking powder, and a pinch of salt.
Heat a non-stick skillet over medium heat and add a little butter.
Pour 1/4 cup of batter for each pancake and cook until bubbles form on the surface, then flip and cook until golden brown.

Serve with maple syrup or fresh fruit for a delightful breakfast.

Banana Smoothies: A Healthy Snack

Banana smoothies provide a nutritious and refreshing snack. They are easy to customize based on your preferences.

To create a basic banana smoothie, follow these steps:

In a blender, combine 1 ripe banana, 240 ml (1 cup) of milk (or a dairy-free alternative), and a handful of ice.
Add a tablespoon of peanut butter or yogurt for extra creaminess.
Blend until smooth and creamy.

Feel free to add spinach, protein powder, or other fruits for added nutrition.

Banana Ice Cream: A Guilt-Free Treat

Banana ice cream, or “nice cream,” is a simple and healthy dessert. It requires only one ingredient: ripe bananas.

To make banana ice cream, follow these steps:

Slice 2-3 ripe bananas and freeze the slices for at least 2 hours.
Once frozen, place the banana slices in a food processor.
Blend until smooth, scraping down the sides as needed.
For added flavor, mix in cocoa powder, vanilla extract, or nut butter.

Serve immediately for a soft-serve texture or freeze for a firmer consistency.

Banana Muffins: Perfect for Snacking

Banana muffins are another excellent way to use ripe bananas. They are portable and make for a great snack or breakfast option.

To prepare banana muffins, follow these steps:

Preheat your oven to 190°C (375°F) and line a muffin tin with paper liners.
In a bowl, mash 2-3 ripe bananas.
Add 1/3 cup melted butter, 100 grams (1/2 cup) of sugar, and 1 beaten egg.
Mix in 190 grams (1 ½ cups) of flour, 1 teaspoon of baking soda, and a pinch of salt.
Divide the batter among the muffin cups and bake for 18-20 minutes.

Check for doneness with a toothpick; it should come out clean. Let cool before enjoying.

Banana Oatmeal Cookies: A Healthy Treat

Banana oatmeal cookies offer a healthier alternative to traditional cookies. They are chewy and satisfying.

To make banana oatmeal cookies, follow these steps:

Preheat your oven to 175°C (350°F).
In a bowl, mash 2 ripe bananas.
Add 120 grams (1 cup) of rolled oats and mix until combined.
For sweetness, add 50 grams (1/4 cup) of honey or maple syrup.
Drop spoonfuls of the mixture onto a lined baking sheet.
Bake for 10-12 minutes until golden.

These cookies are quick to make and perfect for a healthy snack.

Banana Bread Pudding: A Decadent Dessert

Banana bread pudding transforms leftover banana bread into a rich dessert. It’s a comforting dish that’s easy to prepare.

To create banana bread pudding, follow these steps:

Preheat your oven to 175°C (350°F).
Cube leftover banana bread and place it in a greased baking dish.
In a bowl, whisk together 240 ml (1 cup) of milk, 2 eggs, 100 grams (1/2 cup) of sugar, and 1 teaspoon of vanilla extract.
Pour the mixture over the bread cubes and let it soak for 15 minutes.
Bake for 30-35 minutes until set and golden.

Serve warm with a drizzle of caramel sauce or a scoop of ice cream.

Banana Chips: A Crunchy Snack

Banana chips provide a crunchy, healthy snack option. They are easy to make at home and can be enjoyed on their own or added to trail mix.

To prepare banana chips, follow these steps:

Preheat your oven to 175°C (350°F).
Slice ripe bananas thinly, about 1/8 inch thick.
Arrange the slices on a baking sheet lined with parchment paper.
Sprinkle with a little salt or cinnamon for flavor.
Bake for 1-2 hours, flipping halfway through, until crisp.

Store in an airtight container for a crunchy snack anytime.

Banana Energy Bites: A Quick Boost

Banana energy bites are a fantastic on-the-go snack. They are packed with nutrients and provide a quick energy boost.

To make banana energy bites, follow these steps:

In a bowl, mash 1 ripe banana.
Add 120 grams (1 cup) of oats, 50 grams (1/2 cup) of nut butter, and a handful of chocolate chips or dried fruit.
Mix until combined and form into small balls.
Chill in the refrigerator for 30 minutes before enjoying.

These bites are perfect for a quick snack or pre-workout fuel.

Banana Soufflé: A Light Dessert

Banana soufflé offers a light and airy dessert option. It impresses guests while being relatively simple to make.

To create banana soufflé, follow these steps:

Preheat your oven to 190°C (375°F) and grease ramekins.
In a bowl, mash 2 ripe bananas.
Whisk in 2 egg yolks and 50 grams (1/4 cup) of sugar.
In another bowl, beat 2 egg whites until stiff peaks form.
Gently fold the egg whites into the banana mixture.
Pour into ramekins and bake for 15-20 minutes until puffed and golden.

Serve immediately for the best texture.

Banana Salad: A Unique Twist

Banana salad offers a refreshing and unique dish. It combines sweet and savory elements for a delightful experience.

To prepare banana salad, follow these steps:

Slice 2 ripe bananas and place them in a bowl.
Add diced apples, grapes, and a handful of chopped nuts.
Drizzle with honey and a squeeze of lemon juice.
Toss gently to combine and serve chilled.

This salad is perfect for a light lunch or as a side dish.

Banana Curry: A Savory Option

Banana curry offers a surprising twist on traditional curry dishes. The sweetness of bananas complements the spices beautifully.

To make banana curry, follow these steps:

In a pan, heat oil and sauté onions until translucent.
Add garlic, ginger, and spices such as cumin and turmeric.
Stir in sliced ripe bananas and cook for a few minutes.
Add coconut milk and simmer for 10-15 minutes.
Serve with rice or naan.

This dish showcases the versatility of bananas in savory cooking.

Banana Chia Pudding: A Nutritious Breakfast

Banana chia pudding is a nutritious breakfast option. It’s easy to prepare and can be made ahead of time.

To create banana chia pudding, follow these steps:

In a bowl, mash 1 ripe banana.
Add 240 ml (1 cup) of milk and 60 grams (1/4 cup) of chia seeds.
Mix well and let sit for at least 30 minutes or overnight in the refrigerator.
Top with fresh fruit and nuts before serving.

This pudding is filling and packed with nutrients.

Banana Fritters: A Fun Snack

Banana fritters are a fun and indulgent snack. They are crispy on the outside and soft on the inside.

To make banana fritters, follow these steps:

In a bowl, mash 2 ripe bananas.
Add 60 grams (1/2 cup) of flour, 1 teaspoon of baking powder, and a pinch of salt.
Mix until combined and form small patties.
Heat oil in a pan and fry the patties until golden brown on both sides.

Serve warm with a dusting of powdered sugar.

Banana Pizza: A Sweet Twist

Banana pizza offers a fun and creative dessert option. It combines the flavors of bananas with a crispy crust.

To prepare banana pizza, follow these steps:

Preheat your oven to 220°C (425°F).
Roll out pizza dough and place it on a baking sheet.
Spread a layer of peanut butter or Nutella over the dough.
Top with sliced ripe bananas and a sprinkle of cinnamon.
Bake for 10-12 minutes until the crust is golden.

Slice and serve warm for a delightful treat.

Banana Nut Bread: A Nutty Variation

Banana nut bread adds a crunchy texture to the classic banana bread. Nuts enhance the flavor and provide added nutrition.

To make banana nut bread, follow these steps:

Preheat your oven to 175°C (350°F).
In a bowl, mash 3 ripe bananas.
Add 1/3 cup melted butter, 200 grams (1 cup) of sugar, and 1 beaten egg.
Mix in 190 grams (1 ½ cups) of flour, 1 teaspoon of baking soda, a pinch of salt, and 100 grams (1/2 cup) of chopped nuts.
Pour into a greased loaf pan and bake for 60-65 minutes.

Check for doneness with a toothpick before cooling and slicing.

Banana Chocolate Chip Muffins: A Sweet Treat

Banana chocolate chip muffins combine the sweetness of bananas with rich chocolate. They are perfect for breakfast or dessert.

To prepare banana chocolate chip muffins, follow these steps:

Preheat your oven to 190°C (375°F) and line a muffin tin with paper liners.
In a bowl, mash 2-3 ripe bananas.
Add 1/3 cup melted butter, 100 grams (1/2 cup) of sugar, and 1 beaten egg.
Mix in 190 grams (1 ½ cups) of flour, 1 teaspoon of baking soda, and a pinch of salt.
Fold in 100 grams (1/2 cup) of chocolate chips.
Divide the batter among the muffin cups and bake for 18-20 minutes.

Enjoy warm for a delightful treat.

Banana Pudding: A Comforting Dessert

Banana pudding is a classic dessert that layers flavors and textures. It’s creamy, sweet, and satisfying.

To create banana pudding, follow these steps:

In a bowl, mix 240 ml (1 cup) of milk, 100 grams (1/2 cup) of sugar, and 2 tablespoons of cornstarch.
Cook over medium heat until thickened, stirring constantly.
Remove from heat and stir in 1 teaspoon of vanilla extract.
Layer sliced bananas, vanilla wafers, and the pudding mixture in a dish.
Chill for at least 2 hours before serving.

This dessert is a crowd-pleaser and perfect for gatherings.

Banana Granola Bars: A Healthy Snack

Banana granola bars are a nutritious snack option. They are easy to make and great for on-the-go.

To prepare banana granola bars, follow these steps:

Preheat your oven to 175°C (350°F) and line a baking dish with parchment paper.
In a bowl, mash 2 ripe bananas.
Add 240 grams (2 cups) of oats, 50 grams (1/4 cup) of honey, and a handful of nuts or dried fruit.
Mix until combined and press into the baking dish.
Bake for 20-25 minutes until golden.

Let cool before cutting into bars.

Banana Salsa: A Unique Appetizer

Banana salsa offers a refreshing twist on traditional salsa. It pairs well with chips or grilled meats.

To create banana salsa, follow these steps:

Dice 2 ripe bananas and place them in a bowl.
Add diced tomatoes, red onion, cilantro, and a squeeze of lime juice.
Mix gently and season with salt and pepper.
Serve chilled as a dip or topping.

This salsa adds a unique flavor to any dish.

Banana Coconut Smoothie: A Tropical Treat

Banana coconut smoothies provide a tropical flavor experience. They are refreshing and satisfying.

To make a banana coconut smoothie, follow these steps:

In a blender, combine 1 ripe banana, 240 ml (1 cup) of coconut milk, and a handful of ice.
Add a tablespoon of shredded coconut for extra flavor.
Blend until smooth and creamy.

Serve immediately for a refreshing drink.

Banana Stuffed French Toast: A Decadent Breakfast

Banana stuffed French toast offers a decadent breakfast option. It combines the flavors of bananas with rich, eggy bread.

To prepare banana stuffed French toast, follow these steps:

In a bowl, whisk together 2 eggs, 240 ml (1 cup) of milk, and a pinch of cinnamon.
Slice bread and spread mashed banana between two slices to create a sandwich.
Dip the sandwich in the egg mixture and cook in a skillet until golden brown on both sides.
Serve with syrup or powdered sugar.

This dish is sure to impress at breakfast.

Banana Chocolate Chip Cookies: A Sweet Treat

Banana chocolate chip cookies combine the flavors of bananas and chocolate in a delightful cookie. They are soft and chewy.

To make banana chocolate chip cookies, follow these steps:

Preheat your oven to 175°C (350°F).
In a bowl, mash 2 ripe bananas.
Add 120 grams (1/2 cup) of softened butter, 100 grams (1/2 cup) of sugar, and 1 beaten egg.
Mix in 190 grams (1 ½ cups) of flour, 1 teaspoon of baking soda, and a pinch of salt.
Fold in 100 grams (1/2 cup) of chocolate chips.
Drop spoonfuls of dough onto a baking sheet and bake for 10-12 minutes.

Let cool before enjoying these sweet treats.

Banana Cream Pie: A Classic Dessert

Banana cream pie is a classic dessert that layers flavors and textures. It’s creamy, sweet, and satisfying.

To create banana cream pie, follow these steps:

Prepare a pie crust and bake according to package instructions.
In a bowl, mix 240 ml (1 cup) of milk, 100 grams (1/2 cup) of sugar, and 2 tablespoons of cornstarch.
Cook over medium heat until thickened, stirring constantly.
Remove from heat and stir in 1 teaspoon of vanilla extract.
Layer sliced bananas and the pudding mixture in the pie crust.
Chill for at least 2 hours before serving.

This dessert is a crowd-pleaser and perfect for gatherings.

Banana Nutella Toast: A Quick Snack

Banana Nutella toast is a quick and delicious snack. It combines the flavors of bananas and chocolate hazelnut spread.

To prepare banana Nutella toast, follow these steps:

Toast a slice of bread until golden brown.
Spread a layer of Nutella on the toast.
Top with sliced ripe bananas and a sprinkle of chopped nuts.

This snack is perfect for a quick pick-me-up.

Banana Chocolate Smoothie: A Decadent Drink

Banana chocolate smoothies provide a rich and satisfying drink. They are perfect for chocolate lovers.

To make a banana chocolate smoothie, follow these steps:

In a blender, combine 1 ripe banana, 240 ml (1 cup) of milk, and 2 tablespoons of cocoa powder.
Add a handful of ice and blend until smooth.

Serve immediately for a delicious treat.

Banana Peanut Butter Sandwich: A Quick Meal

Banana peanut butter sandwiches are a quick and nutritious meal. They are easy to prepare and satisfying.

To create a banana peanut butter sandwich, follow these steps:

Spread peanut butter on a slice of bread.
Top with sliced ripe bananas and another slice of bread.

This sandwich is perfect for a quick lunch or snack.

Banana Coconut Muffins: A Tropical Twist

Banana coconut muffins offer a tropical flavor experience. They are moist and flavorful.

To prepare banana coconut muffins, follow these steps:

Preheat your oven to 190°C (375°F) and line a muffin tin with paper liners.
In a bowl, mash 2-3 ripe bananas.
Add 1/3 cup melted butter, 100 grams (1/2 cup) of sugar, and 1 beaten egg.
Mix in 190 grams (1 ½ cups) of flour, 1 teaspoon of baking soda, and a pinch of salt.
Fold in 100 grams (1/2 cup) of shredded coconut.
Divide the batter among the muffin cups and bake for 18-20 minutes.

Enjoy warm for a delightful treat.

Banana Berry Smoothie: A Fruity Delight

Banana berry smoothies combine the flavors of bananas and berries for a refreshing drink. They are packed with nutrients.

To make a banana berry smoothie, follow these steps:

In a blender, combine 1 ripe banana, 240 ml (1 cup) of milk, and a handful of mixed berries.
Add a handful of ice and blend until smooth.

Serve immediately for a refreshing drink.

Banana Chocolate Chip Pancakes: A Sweet Breakfast

Banana chocolate chip pancakes combine the flavors of bananas and chocolate for a delightful breakfast. They are fluffy and satisfying.

To prepare banana chocolate chip pancakes, follow these steps:

In a bowl, mash 1 ripe banana.
Add 1 egg and whisk until combined.
Stir in 60 grams (1/2 cup) of flour, 1 teaspoon of baking powder, and a pinch of salt.
Fold in 100 grams (1/2 cup) of chocolate chips.
Heat a non-stick skillet over medium heat and add a little butter.
Pour 1/4 cup of batter for each pancake and cook until bubbles form on the surface, then flip and cook until golden brown.

Serve with maple syrup for a delightful breakfast.

Banana Chocolate Chip Bread: A Sweet Twist

Banana chocolate chip bread combines the flavors of bananas and chocolate in a delicious loaf. It’s perfect for breakfast or dessert.

To make banana chocolate chip bread, follow these steps:

Preheat your oven to 175°C (350°F).
In a bowl, mash 3 ripe bananas.
Add 1/3 cup melted butter, 200 grams (1 cup) of sugar, and 1 beaten egg.
Mix in 190 grams (1 ½ cups) of flour, 1 teaspoon of baking soda, a pinch of salt, and 100 grams (1/2 cup) of chocolate chips.
Pour into a greased loaf pan and bake for 60-65 minutes.

Check for doneness with a toothpick before cooling and slicing.

Banana Almond Butter Toast: A Nutty Snack

Banana almond butter toast is a quick and nutritious snack. It combines the flavors of bananas and almond butter.

To prepare banana almond butter toast, follow these steps:

Toast a slice of bread until golden brown.
Spread a layer of almond butter on the toast.
Top with sliced ripe bananas and a sprinkle of cinnamon.

This snack is perfect for a quick pick-me-up.

Banana Chocolate Chip Energy Bites: A Quick Snack

Banana chocolate chip energy bites are a nutritious snack option. They are easy to make and great for on-the-go.

To prepare banana chocolate chip energy bites, follow these steps:

In a bowl, mash 1 ripe banana.
Add 120 grams (1 cup) of oats, 50 grams (1/4 cup) of honey, and 100 grams (1/2 cup) of chocolate chips.
Mix until combined and form into small balls.
Chill in the refrigerator for 30 minutes before enjoying.

These bites are perfect for a quick snack or pre-workout fuel.

Banana Chocolate Chip Overnight Oats: A Quick Breakfast

Banana chocolate chip overnight oats are a convenient breakfast option. They are easy to prepare and can be made ahead of time.

To create banana chocolate chip overnight oats, follow these steps:

In a jar, combine 1 ripe banana, 240 ml (1 cup) of milk, and 60 grams (1/2 cup) of oats.
Add 1 tablespoon of chocolate chips and a pinch of salt.
Mix well and refrigerate overnight.

Enjoy in the morning for a quick and satisfying breakfast.

Banana Peanut Butter Smoothie: A Creamy Treat

Banana peanut butter smoothies provide a rich and satisfying drink. They are perfect for peanut butter lovers.

To make a banana peanut butter smoothie, follow these steps:

In a blender, combine 1 ripe banana, 240 ml (1 cup) of milk, and 2 tablespoons of peanut butter.
Add a handful of ice and blend until smooth.

Serve immediately for a delicious treat.

Banana Coconut Energy Bites: A Tropical Snack

Banana coconut energy bites are a nutritious snack option. They are easy to make and great for on-the-go.

To prepare banana coconut energy bites, follow these steps:

In a bowl, mash 1 ripe banana.
Add 120 grams (1 cup) of oats, 50 grams (1/4 cup) of honey, and 100 grams (1/2 cup) of shredded coconut.
Mix until combined and form into small balls.
Chill in the refrigerator for 30 minutes before enjoying.

These bites are perfect for a quick snack or pre-workout fuel.

Banana Chocolate Chip Muffins: A Sweet Treat

Banana chocolate chip muffins combine the flavors of bananas and chocolate in a delightful muffin. They are perfect for breakfast or dessert.

To prepare banana chocolate chip muffins, follow these steps:

Preheat your oven to 190°C (375°F) and line a muffin tin with paper liners.
In a bowl, mash 2-3 ripe bananas.
Add 1/3 cup melted butter, 100 grams (1/2 cup) of sugar, and 1 beaten egg.
Mix in 190 grams (1 ½ cups) of flour, 1 teaspoon of baking soda, and a pinch of salt.
Fold in 100 grams (1/2 cup) of chocolate chips.
Divide the batter among the muffin cups and bake for 18-20 minutes.

Enjoy warm for a delightful treat.

Banana Berry Parfait: A Layered Delight

Banana berry parfaits offer a beautiful and delicious dessert option. They layer flavors and textures for a delightful experience.

To create banana berry parfaits, follow these steps:

In a glass, layer sliced bananas, yogurt, and mixed berries.
Repeat the layers until the glass is full.
Top with granola for added crunch.

This dessert is perfect for entertaining or a special treat.

Banana Chocolate Chip Overnight Oats: A Quick Breakfast

Banana chocolate chip overnight oats are a convenient breakfast option. They are easy to prepare and can be made ahead of time.

To create banana chocolate chip overnight oats, follow these steps:

In a jar, combine 1 ripe banana, 240 ml (1 cup) of milk, and 60 grams (1/2 cup) of oats.
Add 1 tablespoon of chocolate chips and a pinch of salt.
Mix well and refrigerate overnight.

Enjoy in the morning for a quick and satisfying breakfast.

Banana Almond Butter Smoothie: A Creamy Treat

Banana almond butter smoothies provide a rich and satisfying drink. They are perfect for almond butter lovers.

To make a banana almond butter smoothie, follow these steps:

In a blender, combine 1 ripe banana, 240 ml (1 cup) of milk, and 2 tablespoons of almond butter.
Add a handful of ice and blend until smooth.

Serve immediately for a delicious treat.

Banana Coconut Muffins: A Tropical Twist

Banana coconut muffins offer a tropical flavor experience. They are moist and flavorful.

To prepare banana coconut muffins, follow these steps:

Preheat your oven to 190°C (375°F) and line a muffin tin with paper liners.
In a bowl, mash 2-3 ripe bananas.
Add 1/3 cup melted butter, 100 grams (1/2 cup) of sugar, and 1 beaten egg.
Mix in 190 grams (1 ½ cups) of flour, 1 teaspoon of baking soda, and a pinch of salt.
Fold in 100 grams (1/2 cup) of shredded coconut.
Divide the batter among the muffin cups and bake for 18-20 minutes.

Enjoy warm for a delightful treat.

Explore more food-related topics and articles to enhance your culinary skills and knowledge. Check out eating eggs for tips on cooking eggs perfectly, or learn about different types of eggs and their uses in various dishes.